You are going to be thrilled with this delectable Sourdough Cinnamon Nutmeg Raisin Bread. This bread blends the woody comforting flavor of cinnamon & nutmeg, with a warm sweet hint of vanilla, bursting with sweet dark raisins and, a subtle tang from my sourdough starter. Making this a dark crusted bread housing a soft, moist interior, excellent toasted with butter slathered on and melting into each slice.
Unbleached flour, sugar, plant based butter, buttermilk, sourdough starter, salt, yeast, vanilla pudding, cinnamon, nutmeg, raisins
